Dinner Menu

Little Shop of Horrors

Act One

French Onion Soup
Dinner Roll and House Salad

Act Two

Your Choice Of:
Sirloin

8 oz. baseball cut seasoned sirloin served with a Compound Truffle Butter


Orange Glazed Chicken Kabobs

Chicken thigh meay, skewered with onions and peppers


Stuffed Flounder

8 oz Crab stuffed Flounder fillet


Props

Baby Red Spanish Style Potatoes
Bacon Wrapped Roasted Asparagus

Curtain Call

Death by Chocolate Mousse Cake

Show Dates

May
3 - 5 | 9 - 12 | 16 - 19 | 23 - 26 | 30 - 31
June
1 - 2